by gary | Feb 18, 2020 | Uncategorized
At the Fruit De Mer Restaurant you will have the opportunity to dine in the Crabstock Festivals© Ltd “Seafood & Shellfish” Pop Up Restaurant called “Crab, Stock & 2 Smoking Lobsters”, where a fantastic “Tastes of the Sea” Platter will be served up. You may...
by gary | Feb 18, 2020 | Uncategorized
Our Food Halls and shedding areas are the place to browse, taste, and go home with something special for dinner. We have stalls of all varieties and with a taste before you buy approach, you are bound to find something you like. Archangel Distilleries – G&Ts and...
by gary | Feb 18, 2020 | Uncategorized
Eat, drink and relax in our chilled out Piazza area The Piazza at the Sandringham Game & Country Fair is that special area where you can relax and eat, choosing from a wide range of tastes and cultures. Complement that with a glass of wine, real ale or cider and...
by gary | Feb 18, 2020 | Uncategorized
2020 chefs to be confirmed, 2019 chefs listed below. Jack Stein (Saturday) Jack was born in Cornwall and is the middle son of three boys. He began his career in the hospitality industry as a kitchen porter during school holidays in The Seafood Restaurant kitchen. At...
by gary | Feb 17, 2020 | Uncategorized
Backswording We are delighted to again be hosting the UK English Country Backswording finals at Sandringham Game and Country Fair for the fifth year in 2019. What is a backsword? A backsword is a type of European sword characterised by having a straight single-edged...
by gary | Feb 17, 2020 | Uncategorized
Angling is one of the most popular participation sports in the UK. People of all ages and walks of life enjoy the many different types of fishing available, whether it be in the sea or freshwater and for a meal or just pleasure. Over the last few years fishing has...
